Food Processing Plants Extrusion technique is a process in food processing technology which combines several unit operations including mixing, cooking, kneading, shearing, shaping and forming. It is a process by which a set of mixed ingredients are fed into the extruder barrel and the screw(s) then convey the food along it and then cut to a specified shape or size by blades Food Processing Plants.
We are one of the leading manufacturer a wide range of Food Processing Plants. We supply various food processing plants such as
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Fruit juice / pulp processing plant
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Fruits and Vegetables dehydration plant
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Tomato Sauce / Ketchup / Paste processing plant
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Cashew processing plant
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Chilly / Masala powder processing plant
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Turmeric Powder processing plant
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Honey processing plant
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Ground Nut processing plant
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Moringa leaves powder processing plant
We have successfully installed many prestigious projects across the globe. We provide plant and machinery of various capacity models as per the client’s requirement.
Overview
- Category : Industry Machinery & Tools